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Tikka Mayonnaise

A creamy, spiced dip that elevates your snacks and meals with vibrant tikka flavors.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Condiment
Cuisine: Indian Fusion
Calories: 90
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup mayonnaise
  • 2 tablespoons tikka masala powder
  • 1 tablespoon lemon juice
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper

Equipment

  • Mixing bowl
  • Whisk or electric mixer
  • Measuring spoons
  • Spatula
  • Storage container

Method
 

  1. Gather all ingredients on the countertop.
  2. In a mixing bowl, add the mayonnaise.
  3. Sprinkle in the tikka masala powder.
  4. Add the garlic powder, salt, and black pepper.
  5. Pour in the lemon juice.
  6. Whisk together until smooth.
  7. Taste and adjust seasoning as needed.
  8. Transfer to a storage container and refrigerate for at least 30 minutes.

Notes

This mayo is perfect for parties, sandwiches, and as a sauce for grilled meats.