Measure out all spices: chili powder, ground cumin, garlic powder, onion powder, smoked paprika, dried oregano, salt, black pepper, and cayenne pepper if using.

In a mixing bowl, combine all measured spices.

Use a whisk or fork to thoroughly mix the spices until evenly distributed.

Taste a small pinch of the seasoning and adjust salt or heat as desired.

Transfer the seasoning blend into a storage jar or airtight container.

Label the jar with the recipe name and date.

Store the jar in a cool, dry place away from sunlight.

Use the homemade taco seasoning in your favorite recipes such as tacos, burritos, or roasted vegetables.