Go Back

Sugar Cookie Rice Krispie Treats

A fun twist on classic sugar cookies combined with chewy Rice Krispie treats for a delightful treat.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 12 pieces
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 3 tablespoons unsalted butter
  • 1 package 10 oz mini marshmallows
  • 6 cups Rice Krispies cereal
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1/4 cup rainbow sprinkles

Equipment

  • Large saucepan
  • Wooden spoon or spatula
  • 9x13 inch baking pan
  • Parchment paper (optional)
  • Measuring cups and spoons

Method
 

  1. In a large saucepan over low heat, melt the butter.
  2. Stir in the mini marshmallows until completely melted.
  3. Add the vanilla and almond extracts to the melted marshmallows.
  4. Remove the saucepan from heat and add the Rice Krispies cereal.
  5. Fold in the rainbow sprinkles.
  6. Grease a 9x13 inch baking pan or line it with parchment paper.
  7. Pour the mixture into the prepared pan and press it down evenly.
  8. Allow the treats to cool completely at room temperature.

Notes

These treats are delightful on their own but can be paired with milk or hot chocolate for an even sweeter experience.