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Sucker Recipe

A sweet and tangy dish with a perfect crunch, ideal for weeknight dinners and gatherings.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 people
Course: Main Dish
Cuisine: American
Calories: 300
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 lb ground beef
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped parsley
  • 1 egg
  • 1/4 cup ketchup
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste

Equipment

  • Large mixing bowl
  • Whisk
  • Oven-safe baking dish
  • Measuring cups and spoons
  • Wooden spoon or spatula

Method
 

  1. Preheat the oven to 375°F.
  2. In a large mixing bowl, combine the ground beef, breadcrumbs, Parmesan cheese, parsley, egg, ketchup, garlic powder, and onion powder.
  3. Add salt and pepper to taste.
  4. Form the mixture into small patties or bites.
  5. Arrange the patties in the oven-safe baking dish.
  6. Bake in the preheated oven for 30 minutes.
  7. Check the internal temperature; it should reach 160°F.
  8. Remove from the oven, let cool for a few minutes, and serve warm.

Notes

For extra flavor, marinate the meat mixture overnight before cooking.