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Snowman Cheese Ball

A festive cheese ball shaped like a snowman, perfect for holiday gatherings.
Prep Time 20 minutes
Total Time 20 minutes
Servings: 10 people
Course: Appetizer
Cuisine: American
Calories: 150

Ingredients
  

Main
  • 8 oz cream cheese softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup crumbled feta cheese
  • 1/4 cup green onions chopped
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 cup chopped nuts optional
  • Baby carrots for the nose
  • Pretzel sticks for arms
  • Olives for eyes

Equipment

  • Mixing bowl
  • Plastic wrap
  • Serving platter
  • Knife for spreading
  • Decorative items

Method
 

  1. In a mixing bowl, combine softened cream cheese, shredded cheddar, crumbled feta, green onions, garlic powder, and onion powder.
  2. Using a spatula or your hands, mix well until everything is well blended.
  3. Divide the mixture into three portions: one larger for the body and two smaller for the head and middle.
  4. Roll the portions into balls to create a snowman shape.
  5. Wrap each cheese ball in plastic wrap and refrigerate for at least 1 hour.
  6. On a serving platter, stack the cheese balls to form a snowman.
  7. Decorate with baby carrots for the nose, pretzel sticks for arms, and olives for eyes.
  8. Arrange assorted crackers around the snowman for serving.

Notes

For best flavor, chill the cheese balls for several hours. They can also be made a day in advance.