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Single Serve Cookie Dough

This delightful treat allows you to indulge in the rich taste of cookie dough without the fuss of baking.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 tablespoons unsalted butter softened
  • 2 tablespoons brown sugar
  • 1 tablespoon granulated sugar
  • 1/4 teaspoon vanilla extract
  • 1/4 cup all-purpose flour
  • 1/8 teaspoon salt
  • 2 tablespoons chocolate chips

Equipment

  • Mixing bowl
  • Fork or whisk
  • Measuring cups
  • Measuring spoons
  • Spatula

Method
 

  1. In a mixing bowl, combine the softened butter, brown sugar, and granulated sugar.
  2. Mix in the vanilla extract until well blended.
  3. Gradually add the all-purpose flour and salt to the mixture.
  4. Stir the mixture until just combined, avoiding overmixing.
  5. Gently fold in the chocolate chips with a spatula.
  6. Taste a small spoonful to check the flavor.
  7. If you prefer a firmer texture, place the cookie dough in the fridge for about 10 minutes.
  8. Enjoy your cookie dough straight from the bowl or serve it in a cute dish.

Notes

This cookie dough can be stored in the fridge for up to a week in an airtight container.