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Simple Salad Dressing

This easy-to-make salad dressing is perfect for elevating any salad with its balance of tangy and sweet flavors.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 people
Course: Salad Dressing
Cuisine: Various
Calories: 90
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1/4 cup olive oil
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon Dijon mustard
  • 1 clove garlic minced
  • Salt and pepper to taste

Equipment

  • Mixing bowl
  • Whisk or fork
  • Measuring spoons
  • Jar with a lid (optional for storage)

Method
 

  1. Gather all your ingredients.
  2. In your mixing bowl, pour in the olive oil and balsamic vinegar.
  3. Mix in the Dijon mustard to bind the oil and vinegar.
  4. Stir in the minced garlic.
  5. Add salt and pepper to taste.
  6. Use a whisk or fork to combine all the ingredients thoroughly.
  7. Taste the dressing and adjust seasoning if needed.
  8. Drizzle over your favorite salad or store in a jar.

Notes

Let the dressing sit for about 10 minutes before using to allow the flavors to meld beautifully.