Ingredients
Equipment
Method
- Preheat the waffle maker according to the manufacturer's instructions.
- Grate the potatoes using a grater or food processor.
- Squeeze out excess moisture from the grated potatoes using a clean kitchen towel.
- In a mixing bowl, combine the grated potatoes, flour, cheese, egg, baking powder, salt, and pepper.
- Lightly grease the preheated waffle maker with oil.
- Pour a ladleful of the potato mixture into the waffle maker and spread it evenly.
- Cook for about 5-7 minutes or until golden brown.
- Carefully remove the waffle using a spatula and place it on a plate.
- Repeat with the remaining batter.
- Serve hot with your favorite toppings.
Notes
Try customizing with herbs or spices and serve with toppings like sour cream or avocado.
