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Pink Drink

A creamy, fruity beverage that’s a perfect pick-me-up for any occasion.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Beverage
Cuisine: American
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup of fresh or frozen strawberries
  • 1 cup of coconut milk canned or carton
  • 1 cup of strawberry acai green tea brewed and cooled
  • 2 tablespoons of simple syrup adjust to taste
  • Ice cubes

Equipment

  • Blender
  • Measuring cups
  • Measuring spoons
  • Serving glasses
  • Spoon for stirring

Method
 

  1. Start by brewing the strawberry acai green tea according to package instructions. Allow it to cool completely before using to prevent melting the ice.
  2. Wash and hull the strawberries if using fresh ones. If using frozen, let them thaw slightly for easier blending.
  3. Add the strawberries and coconut milk to the blender. Blend until smooth to create a creamy fruit base.
  4. In a large pitcher, combine the strawberry-acai tea, strawberry-coconut mixture, and simple syrup. Stir well to mix all the flavors together.
  5. Fill serving glasses with ice cubes.
  6. Pour the pink drink mixture over the ice in each glass.
  7. Add a slice of strawberry or a sprig of mint for garnish if desired.
  8. Take a moment to enjoy the beauty of your creation. Sip slowly and savor the blend of flavors.

Notes

For an extra creamy texture, use full-fat coconut milk and adjust the sweetness to your preference.