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Pimento Mayonnaise

A creamy, zesty condiment that elevates your meals with a punch of flavor.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Condiment
Cuisine: American
Calories: 100
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup mayonnaise
  • 1/4 cup pimento diced
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Equipment

  • Mixing bowl
  • Whisk or electric mixer
  • Measuring spoons
  • Spatula
  • Storage container

Method
 

  1. Start by assembling all your ingredients on the counter.
  2. In a mixing bowl, add the mayonnaise and diced pimento.
  3. Stir in the Dijon mustard.
  4. Sprinkle in the garlic and onion powder.
  5. Using a whisk or electric mixer, blend the ingredients until they are completely smooth.
  6. Sample your mayonnaise and add salt and pepper to taste.
  7. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.
  8. Serve and enjoy cold.

Notes

Try adding chopped herbs like dill or parsley for a fresh flavor or mix in some hot sauce for heat lovers.