Ingredients
Equipment
Method
- Line a 9x9 inch baking dish with parchment paper.
- In a mixing bowl, combine the creamy peanut butter and honey. Stir until smooth and well blended.
- Gradually add the rolled oats and protein powder to the peanut butter mixture.
- Fold in the chocolate chips and chopped nuts if using.
- Transfer the mixture into the prepared baking dish and press it down firmly.
- Refrigerate for at least 30 minutes to allow the bars to firm up.
- Lift the mixture out using the parchment paper and place it on a cutting board. Cut into desired bar sizes.
- Place the bars in an airtight container.
Notes
These bars are perfect for busy days or post-workout refueling.
