Go Back

Pear Martini

A delightful twist on a classic martini, showcasing the subtle sweetness of pear with a hint of sophistication.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 drinks
Course: Cocktail
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 ounces vodka
  • 1 ounce pear liqueur
  • 1 ounce fresh lemon juice
  • 1/2 ounce simple syrup
  • Pear slices for garnish

Equipment

  • Shaker
  • Strainer
  • Martini glasses
  • Jigger or measuring spoons

Method
 

  1. Gather all your ingredients together.
  2. Using a jigger, measure 2 ounces of vodka, 1 ounce of pear liqueur, 1 ounce of fresh lemon juice, and 1/2 ounce of simple syrup.
  3. Add all the measured ingredients into your shaker.
  4. Fill the shaker with ice cubes.
  5. Secure the lid on the shaker and shake vigorously for about 15 seconds.
  6. Using a strainer, pour the martini mixture into chilled martini glasses.
  7. Add a slice of pear to each glass for garnish.
  8. Serve your Pear Martinis right away while they're cold.

Notes

For an extra touch, rim the glasses with sugar before pouring the martini.