Go Back

Payday Shot

A delightful mix of flavors that tastes like a candy bar in a glass, perfect for parties or casual gatherings.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 shot
Course: Beverage
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 oz peanut butter whiskey
  • 1 oz butterscotch schnapps
  • 1 oz cream liqueur like Baileys
  • 1 tsp chocolate syrup for garnish
  • 1 tsp crushed peanuts for garnish

Equipment

  • Shaker
  • Strainer
  • Shot glass
  • Measuring jigger

Method
 

  1. Gather all your ingredients on the counter.
  2. Drizzle some chocolate syrup inside your shot glass.
  3. In a shaker, pour the peanut butter whiskey and butterscotch schnapps.
  4. Add the cream liqueur to the shaker.
  5. Fill the shaker with ice and shake vigorously for about 15 seconds.
  6. Using a strainer, pour the mixture into the prepared shot glass.
  7. Top your shot with crushed peanuts.
  8. Serve immediately.

Notes

The Payday Shot is great on its own or paired with snacks like chocolate-covered pretzels or mini peanut butter cups.