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Original Espresso Martini

A rich and velvety cocktail that combines the boldness of espresso with the smoothness of vodka, perfect for elevating your after-dinner routine.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 cocktails
Course: Cocktail
Cuisine: International
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 ounces vodka
  • 1 ounce freshly brewed espresso
  • 1 ounce coffee liqueur like Kahlúa
  • 1/2 ounce simple syrup adjust for sweetness
  • Coffee beans for garnish

Equipment

  • Shaker
  • Strainer
  • Measuring jigger
  • Cocktail glass
  • Espresso machine or coffee maker

Method
 

  1. Brew fresh espresso.
  2. Fill a cocktail shaker with ice.
  3. Pour the vodka, brewed espresso, coffee liqueur, and simple syrup into the shaker.
  4. Seal the shaker and shake vigorously for about 15 seconds.
  5. Strain the mixture into a chilled cocktail glass.
  6. Garnish with a few coffee beans on top.
  7. Serve immediately and enjoy.

Notes

Perfect for entertaining or enjoying a cozy evening, customize sweetness to your liking.