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Little Debbie Christmas Tree Dip

A creamy, festive dip that captures the holiday spirit, perfect for gatherings and sharing.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 8 oz package of cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup whipped topping
  • 1 teaspoon vanilla extract
  • 1 box of Little Debbie Christmas Tree Cakes crumbled
  • Sprinkles for garnish

Equipment

  • Mixing bowl
  • Electric mixer
  • Spatula
  • Serving dish
  • Measuring cups and spoons

Method
 

  1. Gather all your ingredients to set up your workspace.
  2. In a mixing bowl, beat the softened cream cheese until smooth.
  3. Gradually mix in the powdered sugar until fully combined.
  4. Gently fold in the whipped topping until fully incorporated.
  5. Add the vanilla extract and mix well.
  6. Crumble the Little Debbie Christmas Tree Cakes into small pieces.
  7. Fold the crumbled cakes into the dip mixture carefully.
  8. Transfer the dip to a serving dish and refrigerate for at least 30 minutes before serving.

Notes

Serve with a variety of dippers like cookies, fruit, or pretzels for a fun holiday treat.