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Lil Smokies

A quick and delicious appetizer perfect for gatherings, featuring sausages coated in a sweet and tangy barbecue sauce.
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Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings: 8 people
Course: Appetizer
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 pounds Lil Smokies sausages
  • 1 cup barbecue sauce
  • 1/2 cup grape jelly
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder

Equipment

  • Slow cooker
  • Measuring cups and spoons
  • Mixing spoon
  • Serving dish

Method
 

  1. Start by assembling all your ingredients on the counter.
  2. In a mixing bowl, combine the barbecue sauce, grape jelly, Worcestershire sauce, and garlic powder.
  3. Place the Lil Smokies in the slow cooker.
  4. Pour the prepared sauce evenly over the Lil Smokies.
  5. Gently stir the sausages in the sauce to coat them thoroughly.
  6. Cover the slow cooker and set it to low heat.
  7. Let the Lil Smokies cook for about 2 hours.
  8. If you can, stir the sausages occasionally during cooking.
  9. Once the cooking time is up, give them a final stir and serve hot.

Notes

Serve with toothpicks for easy snacking.