Go Back

Knorr Vegetable Spinach Dip

A creamy and delightful dip that combines flavors of spinach, sour cream, and Knorr vegetable mix, perfect for gatherings.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Appetizer
Cuisine: American
Calories: 90
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 package 1 ounce Knorr Vegetable Recipe Mix
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup fresh spinach chopped
  • 1/2 cup water chestnuts chopped
  • 1/4 cup green onions chopped

Equipment

  • Mixing bowl
  • Wooden spoon or spatula
  • Refrigerator for chilling
  • Serving bowl

Method
 

  1. Gather all ingredients.
  2. Wash and chop the fresh spinach.
  3. In a mixing bowl, combine sour cream and mayonnaise, mixing until smooth.
  4. Stir in the Knorr Vegetable Recipe Mix until well incorporated.
  5. Fold in chopped spinach, water chestnuts, and green onions.
  6. Cover the bowl with plastic wrap and refrigerate for at least 1 hour.
  7. Transfer the dip to a serving bowl before serving.
  8. Serve with your favorite dippers.

Notes

This dip can be made a day ahead of time for better flavor melding.