Go Back

KFC Famous Bowl

A comforting dish featuring layers of creamy mashed potatoes, crispy chicken, and savory gravy, perfect for busy families.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 people
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 large potatoes peeled and diced
  • 1 cup shredded cooked chicken rotisserie works well
  • 1 cup corn cooked
  • 1 cup cheddar cheese shredded
  • 1 cup chicken gravy
  • 2 tablespoons butter
  • Salt and pepper to taste

Equipment

  • Large pot for boiling potatoes
  • Mixing bowl
  • Frying pan or skillet
  • Measuring cups and spoons
  • Whisk for gravy

Method
 

  1. Start by placing the diced potatoes in a large pot of salted water. Boil until tender, about 15 minutes.
  2. Drain the potatoes and return them to the pot. Add butter, salt, and pepper, then mash until smooth.
  3. Shred the cooked chicken into bite-sized pieces.
  4. In a small saucepan, warm the corn over medium heat.
  5. Prepare the gravy according to package instructions in a frying pan.
  6. Start layering the bowl with a generous scoop of mashed potatoes at the bottom.
  7. Add the shredded chicken and corn on top of the mashed potatoes.
  8. Drizzle hot gravy over the chicken and corn, then sprinkle with cheddar cheese.

Notes

For an extra flavor boost, add a sprinkle of garlic powder to your mashed potatoes.