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Jillian Michaels Weight Loss Gelatin

A refreshing, low-calorie gelatin packed with nutrients and flavor, perfect for snacking.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Snack
Cuisine: American
Calories: 40
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups of water
  • 1 cup of fruit juice your choice
  • 1 packet of unflavored gelatin
  • 2 tablespoons of honey or agave syrup
  • Optional: fresh fruit pieces

Equipment

  • Mixing bowl
  • Whisk
  • Measuring cups
  • Measuring spoons
  • Refrigerator-safe container

Method
 

  1. Measure out 2 cups of water into a mixing bowl.
  2. Pour in 1 cup of your chosen fruit juice.
  3. Sprinkle the unflavored gelatin over the juice and water mixture.
  4. Stir in 2 tablespoons of honey or agave syrup until fully dissolved.
  5. Allow the mixture to sit for about 5 minutes to bloom.
  6. Gently heat the mixture in a saucepan over low heat until it just starts to warm, stirring constantly.
  7. Once fully dissolved, remove from heat and pour into your refrigerator-safe container.
  8. Add fresh fruit pieces if desired.
  9. Place in the refrigerator for at least 2 hours to set.

Notes

For a firmer texture, chill the gelatin overnight. Serve alone or add to smoothies and fruit salads.