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Instant Pot Pork Ribs

Tender and juicy pork ribs made quickly in the Instant Pot for a perfect meal any night.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 people
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 pounds pork ribs
  • 1 tablespoon smoked paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 cup barbecue sauce
  • 1 cup chicken broth

Equipment

  • Instant Pot
  • Measuring cups and spoons
  • Cutting board
  • Sharp knife
  • Brush for applying sauce

Method
 

  1. Start by removing the membrane from the back of the ribs.
  2. In a small bowl, combine smoked paprika, garlic powder, onion powder, salt, and black pepper.
  3. Rub the seasoning mixture all over the ribs, coating both sides.
  4. Place the ribs in the Instant Pot, pour in the chicken broth and barbecue sauce.
  5. Seal the Instant Pot lid and set it to high pressure for 30 minutes.
  6. After cooking, allow the Instant Pot to naturally release pressure for 10 minutes.
  7. Remove the ribs and place them on a baking sheet, broil for 3-5 minutes.
  8. Slice the ribs between the bones and serve with extra barbecue sauce on the side.

Notes

For maximum flavor, let the ribs marinate in the seasoning for a few hours or overnight before cooking.