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In And Out Burger Bowl

A juicy burger bowl filled with fresh greens and customizable toppings, perfect for a lighter meal.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 450

Ingredients
  

Main
  • 1 lb ground beef
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • 4 cups romaine lettuce chopped
  • 1 cup cherry tomatoes halved
  • 1 cup shredded cheddar cheese
  • 1/2 cup pickles sliced
  • 1/4 cup In-N-Out style sauce

Equipment

  • Large skillet or frying pan
  • Cutting board
  • Sharp knife
  • Measuring cups and spoons
  • Mixing bowl

Method
 

  1. Gather all your ingredients.
  2. In a large skillet over medium-high heat, add the ground beef. Cook until browned, breaking it apart with a spatula.
  3. Add garlic powder, onion powder, salt, and pepper to the meat.
  4. Once fully cooked, remove the skillet from heat and let the beef sit for a few minutes.
  5. In a mixing bowl, start with a layer of chopped romaine lettuce.
  6. Top the lettuce with cooked beef, cherry tomatoes, cheddar cheese, and pickles.
  7. Generously drizzle the In-N-Out style sauce over the assembled bowl.
  8. Serve immediately while everything is fresh.

Notes

For extra flavor, try adding grilled onions or avocado as toppings.