Gather all your ingredients.

In a mixing bowl, combine the heavy cream, whole milk, granulated sugar, vanilla extract, and a pinch of salt. Whisk until the sugar dissolves fully.

Cover the bowl and refrigerate the mixture for at least 30 minutes.

Set up your Ninja Creami according to the manufacturer’s instructions.

Once chilled, pour the ice cream base into the Ninja Creami container.

Secure the lid on the container and place it into the Ninja Creami. Select the ice cream function and let it process until smooth and creamy.

Check the texture after processing. If it’s too soft, reprocess for a few more seconds.

Scoop the ice cream into bowls or cones and enjoy immediately.