Preheat your oven to 400°F (200°C).

Pat the chicken wings dry with paper towels.

In a mixing bowl, combine salt, pepper, garlic powder, and smoked paprika. Toss the wings in the seasoning until evenly coated.

Place the seasoned wings on a wire rack set over a baking sheet.

Bake the wings for about 40 minutes, flipping them halfway through.

While the wings bake, whisk together honey, hot sauce, and apple cider vinegar in a small saucepan. Heat gently until combined.

Once the wings are done, remove them from the oven and place them in a large bowl. Pour the hot honey glaze over the wings and toss to coat evenly.

Transfer the glazed wings to a serving platter.