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Honey Garlic Chicken Bites

Tender, juicy chicken bites coated in a sweet and sticky honey garlic glaze, perfect for busy weeknights or special gatherings.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: Asian
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 pound boneless skinless chicken breasts, cut into bite-sized pieces
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 2 cloves garlic minced
  • 1 tablespoon cornstarch
  • 1 tablespoon vegetable oil
  • Salt and pepper to taste
  • Chopped green onions for garnish optional

Equipment

  • Large mixing bowl
  • Measuring cups and spoons
  • Skillet or frying pan
  • Spatula
  • Serving platter

Method
 

  1. Start by cutting your chicken breasts into bite-sized pieces.
  2. In a large mixing bowl, combine the chicken pieces with honey, soy sauce, minced garlic, salt, and pepper.
  3. Add cornstarch to the marinated chicken and mix well.
  4. Heat vegetable oil in a skillet over medium-high heat.
  5. Add the chicken bites to the skillet in a single layer.
  6. Cook the chicken for about 5-7 minutes, flipping halfway through.
  7. Once the chicken is cooked, pour any leftover marinade into the skillet and let it simmer until it thickens.
  8. Transfer the chicken bites to a serving platter and garnish with chopped green onions if desired.

Notes

Serve immediately for the best taste, pair with steamed rice or veggies.