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Hello Fresh Tex Mex Paste

A vibrant and zesty Tex Mex paste that's perfect for elevating your weeknight meals.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Sauce
Cuisine: Tex Mex
Calories: 50

Ingredients
  

Main
  • 2 tablespoons olive oil
  • 1 tablespoon chili powder
  • 1 tablespoon cumin
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon lime juice
  • 1 tablespoon chopped fresh cilantro optional

Equipment

  • Food processor or blender
  • Measuring spoons
  • Measuring cups
  • Spatula
  • Storage container

Method
 

  1. Start by assembling all your ingredients on the countertop.
  2. In a food processor, combine the chili powder, cumin, garlic powder, onion powder, smoked paprika, salt, and pepper.
  3. Pour in the olive oil and lime juice into the food processor.
  4. Pulse the mixture until it forms a smooth paste.
  5. Give the paste a taste and adjust seasoning if needed.
  6. If you love cilantro, add it now and pulse a few more times.
  7. Transfer the paste to a storage container.

Notes

This paste is great for tacos, burritos, or as a marinade.