Go Back

Ham And Cheese Ball

A delightful mix of savory ham and creamy cheese, perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 12 people
Course: Appetizer
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 8 oz cream cheese softened
  • 1 cup diced ham cooked
  • 1 cup shredded cheddar cheese
  • 1/4 cup green onions finely chopped
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/4 cup chopped nuts optional

Equipment

  • Mixing bowl
  • Hand mixer or stand mixer
  • Plastic wrap
  • Serving platter
  • Spatula

Method
 

  1. Place the softened cream cheese in a mixing bowl.
  2. Incorporate the diced ham into the cream cheese.
  3. Mix in the shredded cheddar cheese.
  4. Stir in the finely chopped green onions.
  5. Sprinkle in the garlic powder and black pepper.
  6. Shape the mixture into a ball with your hands.
  7. Roll the cheese ball in chopped nuts if using.
  8. Wrap the cheese ball in plastic wrap and refrigerate for at least 1 hour.

Notes

Serve with crackers, veggies, or as a sandwich spread.