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Golden Margarita

A refreshing cocktail with a perfect balance of sweet and tangy flavors.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Beverage
Cuisine: Mexican
Calories: 220
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 ounces tequila preferably reposado
  • 1 ounce orange liqueur like Cointreau or Triple Sec
  • 1 ounce fresh lime juice
  • 1/2 ounce agave syrup or simple syrup
  • Salt for rimming glasses
  • Ice

Equipment

  • Shaker
  • Measuring jigger
  • Citrus juicer
  • Strainer
  • Two margarita glasses

Method
 

  1. Moisten the rim of the glasses with a lime wedge and dip them into a plate of salt.
  2. Measure and pour 2 ounces of tequila, 1 ounce of orange liqueur, and 1 ounce of fresh lime juice into the shaker.
  3. Add 1/2 ounce of agave syrup to the shaker.
  4. Fill the shaker with ice.
  5. Secure the lid and shake vigorously for about 15 seconds.
  6. Strain the mixture into the prepared glasses.
  7. Garnish with a lime wheel or wedge.
  8. Serve and enjoy.

Notes

Always use fresh lime juice for the best flavor. Use chilled glasses to keep your margarita cold longer.