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Frozen Yogurt Recipe Ninja Creami

A delicious and creamy frozen yogurt that is easy to prepare and can be customized with various flavors and mix-ins.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups of plain Greek yogurt
  • 1 cup of fresh fruit strawberries, blueberries, or peaches
  • 1/4 cup of honey or maple syrup
  • 1 teaspoon of vanilla extract
  • 1/4 teaspoon of salt

Equipment

  • Ninja Creami
  • Mixing bowl
  • Whisk or spatula
  • Measuring cups and spoons
  • Freezer-safe container

Method
 

  1. Gather all your ingredients and equipment.
  2. In a mixing bowl, combine Greek yogurt, honey, vanilla extract, and salt. Whisk until smooth and well combined.
  3. Add your choice of fresh fruit into the yogurt mixture.
  4. Use a spatula to gently fold the fruit into the yogurt mixture.
  5. Transfer the mixture into a freezer-safe container. Place it in the freezer for at least 4 hours until it is firm.
  6. Once frozen, remove the container from the freezer. Use the Ninja Creami according to the manufacturer's instructions to process your frozen yogurt.
  7. Scoop the yogurt into bowls or cones. It's best enjoyed right after processing for that creamy texture.
  8. If you have leftovers, store them in the freezer in an airtight container.

Notes

For an extra creamy texture, let the frozen yogurt sit at room temperature for about 5 minutes before scooping.