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Frozen Peach Bellini Recipe Vodka

A refreshing and fruity cocktail perfect for warm days and gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 people
Course: Cocktail
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups frozen peaches
  • 1 cup vodka
  • 1/2 cup peach schnapps
  • 2 cups sparkling wine or champagne
  • 1 tablespoon fresh lemon juice

Equipment

  • Blender
  • Measuring cups
  • Measuring spoons
  • Champagne flutes or cocktail glasses
  • Ice cube tray (optional)

Method
 

  1. Gather all your ingredients, ensuring the frozen peaches are ready for blending.
  2. In a blender, combine the frozen peaches and lemon juice. Blend until smooth.
  3. Pour in the vodka and peach schnapps. Blend again until well combined.
  4. Gently fold in the sparkling wine.
  5. Taste the mixture and adjust sweetness if necessary.
  6. Chill your glasses in the freezer for about 10 minutes before serving.
  7. Pour the mixture into the chilled glasses and serve immediately.
  8. Optionally garnish with a slice of fresh peach or a sprig of mint.

Notes

This drink pairs beautifully with light appetizers or desserts and can be customized with different fruits or spirits.