Go Back

Fried Chicken Flour Mix

Transform ordinary chicken into a crispy, golden delight with this versatile and flavorful flour mix.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Course: Main Dish
Cuisine: Southern
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1/2 teaspoon cayenne pepper optional for heat

Equipment

  • Mixing bowl
  • Whisk or fork
  • Measuring cups and spoons
  • Container for storage

Method
 

  1. In a mixing bowl, measure out the flour.
  2. Add the baking powder to the flour.
  3. Add salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper if using.
  4. Using a whisk or fork, mix everything together until well combined.
  5. Transfer the flour mix to an airtight container.

Notes

This flour mix can be stored in an airtight container for future use.