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Filter Coffee

A rich, full-bodied cup of filter coffee that awakens the senses.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2
Course: Beverage
Cuisine: Indian
Calories: 80

Ingredients
  

Main
  • 2 tablespoons coarsely ground coffee
  • 1 cup water
  • 1-2 teaspoons sugar optional
  • Milk to taste optional

Equipment

  • Filter coffee maker or dripper
  • Coffee grinder
  • Kettle
  • Measuring spoon
  • Cup or mug

Method
 

  1. Start by bringing the water to a boil in your kettle.
  2. Set up your filter coffee maker or dripper.
  3. Place the coarsely ground coffee into the filter.
  4. Slowly pour the hot water over the coffee grounds in a circular motion.
  5. Allow the coffee to brew for about 4-5 minutes.
  6. If you like your coffee sweet, stir in sugar while the coffee is still hot.
  7. Once brewed, pour the coffee into your favorite mug.
  8. If you prefer it creamy, add milk to taste.

Notes

Serve as a refreshing beverage during your morning routine or as an afternoon pick-me-up.