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Dorito Chicken Casserole

A comforting casserole featuring tender chicken, creamy sauce, and a crunchy Dorito topping that delights the palate.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups cooked shredded chicken
  • 1 cup sour cream
  • 1 can 10.5 oz cream of chicken soup
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 bag 9.75 oz Doritos, crushed
  • Salt and pepper to taste

Equipment

  • Large mixing bowl
  • 9x13 inch baking dish
  • Measuring cups and spoons
  • Wooden spoon or spatula
  • Oven mitts

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the cooked shredded chicken, sour cream, cream of chicken soup, cheddar cheese, milk, garlic powder, onion powder, paprika, salt, and pepper.
  3. Stir everything until well combined.
  4. In a separate bowl, crush the Doritos into smaller pieces.
  5. Spread the chicken mixture evenly in a greased 9x13 inch baking dish.
  6. Sprinkle the crushed Doritos evenly over the top of the chicken mixture.
  7. Place the casserole in the preheated oven and bake for 30 minutes.
  8. Remove from the oven and let it sit for 5-10 minutes before serving.

Notes

For an extra cheesy topping, sprinkle more cheese on top of the Doritos before baking.