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Dave's Hot Chicken

A crispy, juicy piece of fried chicken with a spicy kick that dances on your taste buds, inspired by the famous Dave's Hot Chicken.
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Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings: 4 pieces
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 4 pieces of chicken thighs
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 tablespoon cayenne pepper
  • 1 tablespoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Vegetable oil for frying

Equipment

  • Large mixing bowl
  • Whisk
  • Frying pan or deep fryer
  • Meat thermometer
  • Cooling rack

Method
 

  1. In a large mixing bowl, combine the chicken thighs and buttermilk.
  2. In another bowl, mix the flour, cayenne pepper, paprika, garlic powder, onion powder, and salt.
  3. Heat vegetable oil in a frying pan or deep fryer to 350°F.
  4. Remove the chicken from the buttermilk and allow excess to drip off, then coat it in the flour mixture.
  5. Carefully place the chicken in the hot oil and cook for about 7-8 minutes per side.
  6. Use a meat thermometer to ensure the internal temperature reaches 165°F.
  7. Once cooked, place the chicken on a cooling rack to drain excess oil.
  8. Serve hot and enjoy your Dave's Hot Chicken.

Notes

Let the chicken rest for a few minutes before serving to allow the juices to redistribute.