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Cookies Made With Cake Mix

A quick and easy recipe for soft and chewy cookies using cake mix, perfect for any occasion.
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150

Ingredients
  

Main
  • 1 box of cake mix any flavor you prefer
  • 1/2 cup of vegetable oil
  • 2 large eggs
  • 1 cup of chocolate chips or other mix-ins

Equipment

  • Mixing bowl
  • Measuring cups and spoons
  • Cookie sheet
  • Parchment paper (optional)
  • Electric mixer (optional)

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. Line your cookie sheet with parchment paper.
  3. In a mixing bowl, combine the cake mix, vegetable oil, and eggs. Stir until well blended and the batter is smooth.
  4. Fold in the chocolate chips or your preferred mix-ins.
  5. Use a cookie scoop or tablespoon to drop dough onto the prepared baking sheet, leaving space between each scoop.
  6. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
  7. Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring to a wire rack.
  8. Enjoy your delicious cookies with a glass of milk or your favorite beverage.

Notes

For extra chewy cookies, slightly underbake them and let them cool on the baking sheet.