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Cinnamon Sugar

A simple and delicious blend of cinnamon and sugar, perfect for enhancing your baked goods.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cup
Course: Condiment
Cuisine: American
Calories: 15
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup granulated sugar
  • 2 tablespoons ground cinnamon

Equipment

  • Mixing bowl
  • Whisk or fork
  • Air-tight container for storage

Method
 

  1. Measure out 1 cup of granulated sugar.
  2. Add 2 tablespoons of ground cinnamon to the sugar.
  3. Mix the sugar and cinnamon using a whisk or fork until fully combined.
  4. Taste the mixture and adjust the cinnamon if desired.
  5. Transfer the cinnamon sugar into an air-tight container.
  6. Store the container in a cool, dry place.
  7. Use as desired on various treats.

Notes

This cinnamon sugar can be used on toast, waffles, muffins, and more.