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Chocolate Whey Protein

Delicious protein-packed chocolate treats perfect for busy parents and fitness enthusiasts.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 pieces
Course: Snack
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup chocolate whey protein powder
  • 1/2 cup rolled oats
  • 1/2 cup almond milk or any milk of choice
  • 1/4 cup natural peanut butter or nut butter of choice
  • 1/4 cup honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup dark chocolate chips optional

Equipment

  • Mixing bowl
  • Whisk or electric mixer
  • Measuring cups and spoons
  • Baking dish or muffin tin
  • Parchment paper (optional)

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. Grease your baking dish or line it with parchment paper.
  3. In a mixing bowl, combine the chocolate whey protein powder, rolled oats, and salt.
  4. In another bowl, whisk together the almond milk, peanut butter, honey, and vanilla extract.
  5. Pour the wet mixture into the dry ingredients and stir until just combined.
  6. If using, gently fold in the dark chocolate chips.
  7. Transfer the batter into your prepared baking dish, spreading it evenly.
  8. Bake in the preheated oven for 20 minutes or until a toothpick comes out clean.
  9. Let them cool completely before cutting.

Notes

These treats are delicious on their own or served with yogurt and fruit.