Go Back

Chicken Pinwheels

A delightful dish featuring a savory combination of chicken, creamy cheese, and fresh veggies wrapped in a tortilla, perfect for gatherings or family dinners.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Appetizer, Main
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups cooked chicken shredded
  • 1 cup cream cheese softened
  • 1 cup shredded cheese cheddar or mozzarella
  • 1/2 cup bell pepper finely chopped
  • 1/4 cup green onions sliced
  • 4 large tortillas flour or whole wheat
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Equipment

  • Mixing bowl
  • Spatula or wooden spoon
  • Cutting board
  • Sharp knife
  • Plastic wrap

Method
 

  1. In a mixing bowl, combine the shredded chicken, cream cheese, and shredded cheese.
  2. Stir in the chopped bell pepper and sliced green onions.
  3. Add garlic powder, salt, and pepper to taste.
  4. Take a tortilla and spread about 1/4 of the filling evenly across it.
  5. Starting from one end, roll the tortilla tightly to enclose the filling.
  6. Wrap the rolled tortilla in plastic wrap and refrigerate for at least 30 minutes.
  7. Once chilled, remove from the wrap and slice into 1-inch pieces.
  8. Arrange the pinwheels on a platter and serve.

Notes

These pinwheels are perfect for parties or as a quick snack!