Ingredients
Equipment
Method
- Start by dicing the chicken breast and chopping the mixed vegetables.
- Place the large skillet over medium heat and add the olive oil.
- Add the diced chicken to the skillet and season with salt, pepper, and the seasoning blend.
- Cook the chicken until it is cooked through.
- Once the chicken is cooked, add the mixed vegetables to the skillet.
- Stir everything together and let it cook for about 5-7 minutes, until the vegetables are tender.
- While the chicken and vegetables are cooking, prepare your cooked rice or quinoa.
- Once the chicken and vegetables are cooked, serve them over the rice or quinoa.
- Garnish with fresh herbs or a squeeze of lemon if desired.
Notes
Feel free to experiment with different proteins and seasonal vegetables.
