Ingredients
Equipment
Method
- In a mixing bowl, combine the heavy cream, whole milk, granulated sugar, and vanilla extract. Whisk until the sugar is fully dissolved.
- Pour the mixture into a blender and blend on medium speed for about 30 seconds.
- Cover the bowl and place it in the refrigerator for at least 2 hours.
- Carefully pour the mixture into the Ninja Creami container.
- Secure the lid on the Ninja Creami and select the 'Ice Cream' function. Allow it to process for about 3 minutes.
- Remove the lid and stir in your choice of mix-ins.
- Replace the lid and process again for another minute.
- Use an ice cream scoop to serve your creation into bowls or cones.
Notes
For an even creamier texture, let the ice cream sit at room temperature for 5 minutes before serving.
