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Best French Press Recipe

A delightful French press coffee recipe that transforms your coffee routine into a rich and flavorful experience.
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Prep Time 5 minutes
Cook Time 4 minutes
Total Time 9 minutes
Servings: 2 cups
Course: Beverage
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 tablespoons coarse ground coffee about 12 grams
  • 6 ounces water about 180 ml, just off the boil

Equipment

  • French press
  • Kettle
  • Measuring spoon
  • Coffee grinder (optional)
  • Cup or mug for serving

Method
 

  1. Measure out two tablespoons of coarse ground coffee.
  2. Boil water in your kettle and let it sit for about 30 seconds.
  3. Pour the hot water over the coffee grounds in the French press.
  4. Gently stir the mixture to help the coffee bloom.
  5. Allow it to steep for about four minutes.
  6. Slowly press the plunger down after four minutes.
  7. Pour your freshly brewed coffee into your favorite mug.
  8. Clean your French press thoroughly after use.

Notes

Feel free to adjust the coffee-to-water ratio to suit your taste. More coffee for a stronger brew or less for a milder flavor.