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Best Chex Mix Recipe Oven

A delightful blend of crunchy textures and savory flavors, perfect for game nights or cozy movie marathons.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 12 servings
Course: Snack
Cuisine: American
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 6 cups of Chex cereal mix of rice, corn, and wheat
  • 1 cup of pretzels
  • 1 cup of mixed nuts your choice
  • 1/2 cup of butter melted
  • 1/4 cup of Worcestershire sauce
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of seasoned salt
  • 1/2 teaspoon of cayenne pepper optional
  • 1 cup of cheese crackers optional

Equipment

  • Large mixing bowl
  • Baking sheet
  • Parchment paper
  • Spatula or wooden spoon
  • Oven

Method
 

  1. Preheat your oven to 250°F (120°C).
  2. Line a large baking sheet with parchment paper.
  3. In a large mixing bowl, combine the Chex cereal, pretzels, mixed nuts, and cheese crackers.
  4. In a separate bowl, whisk together the melted butter, Worcestershire sauce, garlic powder, onion powder, seasoned salt, and cayenne pepper.
  5. Pour the wet mixture over the dry ingredients and stir gently to coat.
  6. Spread the mixture evenly across the prepared baking sheet.
  7. Bake for 1 hour, stirring every 15 minutes.
  8. Once baked, remove from the oven and let it cool completely.

Notes

Store in an airtight container for freshness. For extra flavor, consider adding a sprinkle of your favorite herbs or spices before baking.