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Best Carne Asada Seasoning

A flavorful and versatile seasoning blend perfect for marinating meats, especially for tacos and burritos.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 15 tablespoons
Course: Seasoning
Cuisine: Mexican
Calories: 5
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon dried oregano
  • 1 teaspoon smoked paprika
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 1 teaspoon cayenne pepper optional for heat

Equipment

  • Mixing bowl
  • Measuring spoons
  • Whisk or fork
  • Storage container

Method
 

  1. Gather all your spices and measuring tools.
  2. Using measuring spoons, accurately measure each spice.
  3. In a mixing bowl, add all the measured spices together.
  4. Use a whisk or fork to thoroughly combine the spices until there are no clumps.
  5. Taste the seasoning blend and adjust the heat or saltiness as needed.
  6. Transfer the seasoning mix into an airtight container.
  7. Apply the seasoning to your choice of meat before grilling or marinating.
  8. Cook your carne asada as desired and enjoy.

Notes

For the best flavor, let your seasoned meat marinate for at least 30 minutes before cooking.