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Asparagus Recipe Air Fryer

Quick and easy air-fried asparagus that is tender yet crispy with a hint of garlic and lemon.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 80
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 pound fresh asparagus trimmed
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon lemon juice

Equipment

  • Air fryer
  • Mixing bowl
  • Measuring spoons
  • Knife
  • Cutting board

Method
 

  1. Begin by trimming the tough ends off the asparagus.
  2. In a mixing bowl, toss the asparagus with olive oil, garlic powder, salt, and black pepper.
  3. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  4. Place the seasoned asparagus in a single layer in the air fryer basket.
  5. Air fry the asparagus at 400°F for 8-10 minutes, checking for doneness at 8 minutes.
  6. Once cooked, transfer the asparagus to a serving dish and drizzle with fresh lemon juice.
  7. Serve the asparagus hot for the best taste and texture.

Notes

This asparagus pairs beautifully with grilled chicken or steak and is perfect for any occasion.