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Aperol Negroni

A refreshing twist on the classic Negroni, balancing bitterness and sweetness for a delightful cocktail experience.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Cocktail
Cuisine: Italian
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 ounce of Aperol
  • 1 ounce of gin
  • 1 ounce of sweet vermouth
  • Orange slice for garnish
  • Ice cubes for mixing

Equipment

  • Mixing glass
  • Bar spoon
  • Jigger or measuring tool
  • Strainer
  • Old fashioned glass
  • Ice cubes

Method
 

  1. Begin by chilling your old-fashioned glass.
  2. Using a jigger, measure out 1 ounce each of Aperol, gin, and sweet vermouth.
  3. In a mixing glass, add the measured Aperol, gin, and sweet vermouth.
  4. Fill the mixing glass with ice cubes.
  5. Using a bar spoon, stir the mixture for about 20 seconds.
  6. Using a strainer, pour the mixture into the chilled old-fashioned glass.
  7. Add an orange slice to the drink as a garnish.
  8. Your Aperol Negroni is ready. Sip slowly and enjoy.

Notes

Use high-quality gin and vermouth for better flavors.