Preheat your oven to 375°F (190°C).

In a mixing bowl, whisk together the flour and baking powder.

Slowly pour in the water, stirring until a dough forms.

Flour your hands lightly and turn the dough onto a floured surface. Gently shape it into a loaf.

Grease your loaf pan to prevent sticking.

Place the shaped dough into the prepared loaf pan.

Bake in the preheated oven for about 30 minutes until golden brown.

Remove from the oven and let it cool in the pan for 10 minutes.