Recipe: Butternut Balls

|October 9, 2011|read comments (0)
Author: Mama's Kitchen

1 cup butter
1/4 cup sugar
2 cups flour
1 tablespoon vanilla
1 1/2 cups mashed pecans (or walnuts)
powdered sugar

Preheat oven to 300* F.

Cream butter thoroughly. Add remaining ingredients except powdered sugar. Roll into balls about walnut size. Place on ungreased cookie sheet for 35 minutes preheated oven. Roll in powdered sugar immediately and cool on waxed paper. (Cookies may be made in advance and frozen.)

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