Recipe: Sauces

|June 3, 2011|read comments (0)
Author: Mama's Kitchen

I am a sauce person.

Just give me a huge pot of homemade spaghetti sauce, a loaf of fresh-baked Italian bread and leave me be.

Absolute and total heaven!

I've been like that all my life – and I don't plan on changing.

I'll even dip my pizza in additional sauce to satisfy by craving!

If anything ever happens – my IV is to be homemade spaghetti sauce – I have no blood – it's sauce. The blood bank could never use it – that's for sure! It's tomato-based!

And, of course, I will be sharing many sauce recipes here!


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